To provide not only the best tasting products but also products that are good for you.
The best way to do this is by using the freshest ingredients sourced locally and never compromising quality for cost.
This is what sets us apart from the rest and makes us a multiple national and state award winner.
Natural Ingredients. We carefully select all of our ingredients to ensure that they meet our stringent standards of high quality, all natural, GMO and preservative free requirements, never compromising on quality for cost
All of our products are additive and preservative free, we always aim to provide our customers with not only the tastiest but also the freshest products
We have worked for over 20 years to perfect the recipes we have today, ensuring that the taste is both traditional but also unique
Sharma’s Kitchen continues to support both the Indian community in Australia and also India through various outlets such as Concerts, School Theatre programs, Traditional Indian Holiday Events and Various Fundraisers.
Two causes very dear to our hearts are; Sri Om Foundation (Which aims to provide direct relief and moral support to people in distress due to family crisis, drug related problems, health reasons, social isolation, social adjustment problems, due to physical and moral abuse, disability or helplessness and other natural or man-made crisis situations especially for the elderly) and Ekal Vidyalaya Foundation of Australia (EVF Australia) a non-profit organisation whose mission is to bring education and holistic development to poor children in the remote villages and tribal areas of India and similar other countries through well-designed, effectual education supporting Literacy, Healthcare, Economic Development and Empowerment. Giving back to the community that has supported us for so long is very important to us, we hope to continue being brand ambassadors for the Indian community and helping in any way we can.
Bipen Sharma (Founder and CEO)
(Click on the link to read our Sydney Morning Herald Article )